Reservation
Fort Nassauweg, Willemstad, Curaçao +59994613450

TableBooking








    Menu

    Please be a traveler, not a tourist.
    Try new things, meet new people,
    and look beyond what’s right in front of you.
    Those are the keys to understanding this
    amazing world we live in.

    Andrew Zimmern

     

    Lunch


     
     
     

    Tasting

    In addition to our a la carte menu we also serve a three course tasting menu, consisting of an appetizer trio, a main course and dessert for Naf. 79,50 per person. The menu changes every three to four months. For the current menu please click here: Summer Tasting Menu

     
     

    Starters


     
     
     

    Entrees

    Dessert


     
     

    Wine List

    Viticulturist Dorien van Elzen is responsible for creating the wine list at Fort Nassau. The menu with a Caribbean flair is perfectly paired with wines from both established and boutique vineyards of Southwestern Europe and Latin America.

    For an overview of the wines, please click Wine menu Fort Nassau Q1 2021